Pic from Saveur.com
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Again I'd like to warn you that the pic above is not exactly how I made this kind of stir-fry! It was not hard to put together-but more then I usually do!
Ingredients:
1 pkg of Success Rice--I happened to have Brown rice so I used that (you don't really think I would attempt to make rice from scratch do you?)
Part of a red pepper-diced (I saved the rest for a salad)
A hand full of sliced mushrooms--I kind of cut them into smaller pieces also)
A handful of pre cut red onions
Pam Butter Spray
Soy Sauce (the light variety)
White Chocolate Raspberry Honey Mustard from The Cocoa Exchange
Roasted-Pineapple-and-Pepper-Chutney
Aluminum Fry Pan
How I Made it:
I sprayed quite a bit of the Pam into the fry pan
I added the red pepper-stirred for a while to soften a bit
I then added the mushrooms and the onion--I kept stirring until all looked like it was kind of softened.
I added a big spoonful of the mustard--made sure it was thoroughly mixed in
Added the pineapple chutney--stirred thoroughly--
Added some Soy Sauce --I kept stirring!!
When it looked done I let it sit while I boiled up the bag of rice.
Put the rice into a bowl and added the stir fry to it,
It was a WIN--it almost tastes like it came from a Chinese Restaurant!!
I may add some chicken to this--or you could add whatever else you like!
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2 comments :
I love stir fry! Thanks!
This sounds delicious! Quite different!
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