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The other day as I was browsing the supermarket for an easy dinner I spied a container of BBQ Beans with Brisket (pre-made). I have no idea what beans they used--but it was delicious!! I never thought to add beef of any kind to baked beans--but now I will!!
I suppose any type of beef shaved thin and cut into small pieces would do if you don't happen to have any leftover brisket around. Just make sure to get some kind of tangy bbq tasting baked beans. I will be attempting to make this for myself from now on---I mean I do love franks and beans--but this takes baked beans to another level.
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1 comments :
I love beef brisket, and I love barbecue baked beans! I will definitely be giving this a try! Thanks for sharing!
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